The Paisley Bear April 2025 White Edition is a curated selection of six exquisite white wines from prestigious South African estates. This edition showcases the elegance and versatility of Cape Winelands whites, offering a refreshing and sophisticated experience for wine lovers. Perfect for those who appreciate the nuanced flavors and aromas of premium white wines.

Tasting Notes:

1. Haute Cabriere Reserve Chardonnay
   • Nose: Delicate orange blossoms and lime notes.
   • Palate: Citrus, melon, and toasted notes with good structure and integrated oak
   • Ageing Potential: Can be enjoyed now or aged for up to 5 years.
   • Food Pairing: Fresh grilled kabeljou with asparagus and lemon butter sauce.
   • Cape Town Moment of the Month: Pair with a seafood feast at a beachside restaurant.
2. The Stellenbosch Reserve Chenin Blanc
   • Nose: Fragrant floral notes of frangipani, winter melon, nectarine, and a hint of ginger
   • Palate: Zesty acidity balancing creamy texture with vibrant fruit and florals
   • Ageing Potential: Suitable for ageing up to 5 years.
   • Food Pairing: Complements dishes like roasted chicken, seafood, and light salads.
   • Cape Town Moment of the Month: Enjoy during a picnic at Kirstenbosch Botanical Gardens.
3. Badger & Mountain Chenin Heaven
   • Nose: Rich aromas of ripe apples, quince, pear, floral jasmine, citrus zest, with a touch of honey and almond.
   • Palate: Full-bodied, vibrant acidity with orchard fruit flavors, honey, ginger, a hint of oak, and a long, refreshing finish.
   • Ageing Potential: Aging potential of 5-8 years, developing more honeyed and nutty flavors with time.
   • Food Pairing: Pairs wonderfully with seafood, creamy cheeses, roasted poultry, or lemon-based desserts.
   • Cape Town Moment of the Month: Pairs wonderfully with seafood, creamy cheeses, roasted poultry, or lemon-based desserts.
4. Constantia Glen Sauvignon Blanc
   • Nose: Initial aromas of lemongrass and lime, followed by gooseberry and white peach
   • Palate: Mouthwatering acidity with a refined and elegant texture
   • Ageing Potential: Can be enjoyed now or aged for up to 8 years.
   • Food Pairing: Pairs well with beetroot and goat cheese salad, or pan-seared fish
   • Cape Town Moment of the Month: Perfect for a brunch at a vineyard in Constantia.
5. Swartberg Miracle Bush White
   • Nose: Tropical notes with a refreshing waxiness.
   • Palate: Structured and complex with gentle fruit and a refreshing finish.
   • Ageing Potential: Suitable for ageing up to 5 years.
   • Food Pairing: Excellent with spicy dishes, seafood, and light appetizers.
   • Cape Town Moment of the Month: Enjoy during a sunset cruise along the Cape coastline.
6. Nitida Semillon
   • Nose: Freshly baked bread with butter and orange marmalade.
   • Palate: Creamy richness with fresh, zesty flavors.
   • Ageing Potential: Can be enjoyed now or aged for up to 5 years.
   • Food Pairing: Perfect with fresh ceviche served on sunflower shoots with orange and grapefruit segments.
   • Cape Town Moment of the Month: Pair with a gourmet meal at a fine dining restaurant in Durbanville.

This selection is designed to offer a memorable experience, capturing the essence of Cape Town’s vibrant wine culture. Enjoy the Paisley Bear April 2025 White Edition with friends and family, and create unforgettable moments in the beautiful Cape Winelands. 🍷